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Chemical and functional properties of food components /

Staroszczyk, Hanna.

Chemical and functional properties of food components / Hanna Staroszczyk & Zdzislaw E. Sikorski. - 4th ed. - London : CRC Press, c2023. - xii, 548p. : ill. ; 26cm. - Chemical and Functional Properties of Food Components Series .

Includes bibliographical references and index.

ISBN: 9781032199221 (hbk.)

Subjects--Topical Terms:
Food
Food

Dewey Class. No.: 664.07 / STA

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