The extra virgin olive oil handbook / (Record no. 6140)

MARC details
000 -LEADER
fixed length control field 00477cam a2200157 i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240911060855.0
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118460450 (hbk.)
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.362
Item number PER
245 04 - TITLE STATEMENT
Title The extra virgin olive oil handbook /
Statement of responsibility, etc. edited by Claudio Peri.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken :
Name of publisher, distributor, etc. Wiley-Blackwell,
Date of publication, distribution, etc. c2014.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 366 p. :
Other physical details ill. ;
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Olive oil
Form subdivision Handbooks, manuals.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Peri, Claudio.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Coded location qualifier Inventory number Total checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
        USPCAS-W Seminar Library USPCAS-W Seminar Library USPCAS-W Seminar Library 12/09/2019 WOR/I D215.00 W86/19   664.362 PER LC-105456 12/09/2019 12/09/2019 Books 2019
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