Backus, Hurry. <br/><br/>
Designing Restaurant interiors :  A Guide for  Food Service Operators / 
Hurry  Backus 
 - New york :  Lebhar Friedman,  1977 
<br/><br/><label>ISBN: </label>0912016582 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Operators .
<br/><br/><label>Dewey Class. No.: </label>747  / BAC