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	1.		Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by Cirillo, Giuseppe Spizzirri, Umile Gianfranco Material type: Text Publication details: USA : Wiley, c2017 Availability: Items available for loan: USPCAS-W Seminar Library (1)Call number: 363.1926 SPI. Place hold
	2.		Functional polymers in food science : from technology to biology / edited by Giuseppe Cirillo ; Umile Gianfranco Spizzirri and Francesca Iemma. by Cirillo, Giuseppe Iemma, Francesca Spizzirri, Umile Gianfranco Material type: Text; Format: print ; Literary form: Not fiction Publication details: Canada : Wiley, c2015 Availability: Items available for loan: USPCAS-W Seminar Library (2)Call number: 664.09 CIR, ... Place hold
	3.		Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by Cirillo, Giuseppe Spizzirri, Umile Gianfranco Publication details: USA : Wiley, c2017 Availability: No items available.
	4.		Functional polymers in food science : from technology to biology / edited by Giuseppe Cirillo ; Umile Gianfranco Spizzirri and Francesca Iemma. by Cirillo, Giuseppe Iemma, Francesca Spizzirri, Umile Gianfranco Publication details: Canada : Wiley, c2015 Availability: No items available.

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