| 000 | 00588cam a2200169 i 4500 | ||
|---|---|---|---|
| 005 | 20240911060817.0 | ||
| 020 | _a9781118488591 (hbk.) | ||
| 082 | 0 | 0 |
_a363.19264 _bWAN |
| 245 | 1 | 0 |
_aFood chemical hazard detection : _bdevelopment and application of new technologies / _cedited by Shuo Wang. |
| 260 |
_aWest Sussex, U.K : _bWiley, _cc2014. |
||
| 300 |
_axiv, 327 p. : _bill. ;25 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aChemical detectors. _9513 |
|
| 650 | 0 |
_aFood adulteration and inspection. _9511 |
|
| 650 | 0 |
_aHazardous substances. _9512 |
|
| 942 | _cBK | ||
| 999 |
_c5263 _d5263 |
||