Campylobacter : a practical approach to the organism and its control in foods / Chris Bell and Alec Kyriakides.
Material type:
TextSeries: Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : Wiley-Blackwell, c2009.Description: viii, 372 p. : illISBN: - 9781405156288 (pbk.)
- 664.001579323 BEL
Books
| Item type | Current library | Collection | Call number | Materials specified | Status | Notes | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|
Books
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USPCAS-W Seminar Library | USPCAS-W Seminar Library | 664.001579323 BEL (Browse shelf(Opens below)) | Available | 2019 | LC-105391 |
Includes bibliographical references and index.
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